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Rocco DiSpirito takes over Marc179, November 13–15. His 4-course Italian menu ($125) is now live — jamón ibérico and Sardinian Flatbread, Queen Gordal olives, saffron risotto, poached East Coast halibut, and lemon cream agro

I’m excited to share that my good friend Rocco DiSpirito will be taking over Marc 179, November 13–15.⁠
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Rocco’s known for his refined Italian cooking and modern flair — and yes, he’s just as charming as he looks. The 4

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